Just Soup

50 delicious, easy recipes

Henrietta Clancy
AUD $19.99
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Everything you need in a bowl.

A sumptuous but wonderfully simple book which packs a big nutritional punch.

A soup bible; ideal book for foodies looking to lose a few pounds without losing the joy of flavour.

Author bio:

Henrietta Clancy is a cook, food writer and food stylist based in South London. After training at Ballymaloe cookery school and studying English literature at Trinity College in Dublin, she cut her teeth at various food, drink and travel magazines. She now writes and styles for publications including the Guardian, Observer and The Times. She has also run a number of successful pop up restaurants.

Category: Food & Drink
ISBN: 9781780723938
Publisher: Faber
Imprint: Faber Short Books
Pub Date: July 2019
Page Extent: 176
Format: Paperback - B format
Subject: Cookery / food & drink etc

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