Superfoods at Every Meal

Kelly Pfeiffer
AUD $24.99
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Nourish Your Family with Quick and Easy Recipes Using 10 Everyday Superfoods.

Most people can list a few superfoods that they know they should be eating, but not everyone knows how to use and incorporate these foods into their daily diet.Superfoods at Every Meal makes it simple. Just ten nourishing ingredients you know and love - quinoa, chickpeas, kale, sweet potatoes, blueberries, eggs, honey, coconut oil, greek yogurt, and walnuts - featured in delicious, everyday meals.With each recipe featuring at least two (and oftentimes four or five) of these superfoods, you'll find it simple to treat your family - no matter how picky they may be! - to wholesome foods at breakfast, lunch, and dinner.Here are just a few of the delicious recipes you'll find inside:Sweet Potato Muffins with Walnut StreuselKale Egg ScrambleQuinoa Breakfast TacosBlueberry BruschettaHoney Mustard ChickenSalad Salmon Chowder with Cashew CreamChickpea Pesto BagelwichBBQ Apple Cheddar QuesadillaBlack Bean Quinoa BurgersHoney Sesame Fish Tacos with Lime Greek Yogurt SauceDouble Chocolate Swirl BrowniesSweet Potato Pie on a Maple Quinoa CrustForget the goji berries and spirulina, and eat real food with real recipes you'll come back to time and time again with Superfoods at Every Meal.

Author bio:

Kelly Pfeiffer is the author, recipe creator, and food photographer behind the healthy living and cooking blog Nosh and Nourish. Struggling with her weight for her entire adult life, she finally decided life was too short to live perpetually unhappy. She has lost over 55 pounds, maintaining her new normal of veggie juices, smaller portions, and less sugar for almost two years. She incorporates nourishing superfoods into every meal for her family and manages to keep everyone happy with her delicious recipes.

Category: Food & Drink
ISBN: 9781592336524
Publisher: Quarto US
Imprint: Fair Winds Press
Pub Date: August 2015
Page Extent: 176
Format: Book
Subject: Health & wholefood cookery

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